Category Archives: organic

Just Landing: Fresh Granola

Sometimes the best thing to happen all day is a fresh batch of Granola. Gluten Free Granola In case you missed it, here is the Gluten Free (GF) Granola Recipe.

Just Landing: Fresh Granola

Sometimes the best thing to happen all day is a fresh batch of Granola. Gluten Free Granola In case you missed it, here is the Gluten Free (GF) Granola Recipe.

Fresh Orange “Creamsicle” Ice Cream

While the temperatures here are moderating as we reach the end of August, it is still great weather for (non-dairy) ice cream. It is easy to make and one of my all time favorites, bringing back for me memories of childhood creamsicles.

Busy-Beexwax Peppermint Lip-Balm

As always we face a number of challenges lacking easy solutions – life with or without ASD is never a straight line. Making lip balm at home has at least resolved the issue of persistent chapped lips, in a healthier, and more affordable way. This is an amazing, affordable lip balm with wholesome ingredients, the best I have ever used at any price point. And it always make me feel good when I can do something, however small, to make our lives better.

UPDATE – Kosher L’Pesach Granola with Buckwheat

Passover Granola with Buckwheat This year – at least so far – I have been unable to find the quinoa flakes that were so helpful last year for my Passover Granola. So what’s a gal to do?! After asking at both of the likely stores nearby (there is one more a bit further away toContinueContinue reading “UPDATE – Kosher L’Pesach Granola with Buckwheat”

One More Granola Before Pesach….

It’s almost time to switch from making conventional granola with rolled oats to quinoa for Pesach. This week I am starting to see the early posts of baking, meal plans and questions about Passover recipes. Now that I have replenished our granola supply one more tome, I will also be focusing on Passover!

Mushroom Barley Soup

A close friend has requested my recipe for Mushroom Barley Soup – the ultimate compliment – so I am sharing it here. After several weeks of beautiful weather with balmy temperatures we are back to wind and rain here in the north of Israel and so a perfect day to make another hardy, winter soup!

If its Sunday …

It’s time to make the granola! Sunday mornings are a great time to replenish our supplies, starting the new week with the slightly sweet nutty scent of fresh granola. I generally make a double recipe, divided between two jars. I have posted this Gluten Free granola recipe before. Granola is delicious morning, noon or nightContinueContinue reading “If its Sunday …”