Tahini Fudge Ice Cream is a dairy-free delight - easy to make, with rich and satisfying flavor.
Queen Elizabeth’s favourite chocolate cake is a refrigerator cake known as Chocolate Biscuit Cake…. the recipe is very similar to our own familiar Seder Chocolate Cake, which I am sharing here. Who knew?
American Tossed Salad may include lettuces, carrots, cucumbers and red peppers; the possibilities are limited only by your imagination Salad is an amazing source of the Prebiotics that your body needs every day. This is an easy recipe that anyone should be able to make at home and that will be a colorful and delicious … Continue reading Tossed Salad (American Salad)
This is soup is creamy and delicious without dairy. You have to taste it to believe how good it is.
This soup got its name when we served it to an unexpected dinner guest on a Friday evening who thought that he was eating chicken soup (it tastes very similar to a traditional chicken soup, although it is completely vegetarian). We joked that it was a soup that makes even the chicken happy!
Here is the recipe for one of our very favorite Passover Soups; one interesting thing about it is that you can use so many different kinds of greens - basically whatever looks good in the market. The flavor of the broth is always amazing. Roman Soup with Parmesan ready to eat! Roman Soup with Passover … Continue reading Roman Soup with Passover Dumplings
Peas are another wonderful prebiotic, and a great sources of fiber and vegetable protein. This is a wonderful winter soup, and its great as a simple dinner with crusty bread and salad, or as a first course of a larger meal. My son Aaron likes his soup with a little feta or other cheese. It … Continue reading Split Pea Soup
When I am not in the right frame of mind for critical thinking, I take solace in my garden and kitchen. I offer the following recipe that combines the delicious flavor of fresh Basil with Garlic Olive Oil.