Sometimes even a very small innovation can make a difference – like using a ceramic peeler to easily remove the skin from an avocado.
Category Archives: vegan
No-Cook (Vegan) Chocolate Mousse
Vegan Chocolate Mousse – because we all need a little sweetness in our lives to counter the bitterness in our souls.
Fresh Granola Landing Now
Just Landing: Fresh Granola
Sometimes the best thing to happen all day is a fresh batch of Granola. Gluten Free Granola In case you missed it, here is the Gluten Free (GF) Granola Recipe.
Just Landing: Fresh Granola
Sometimes the best thing to happen all day is a fresh batch of Granola. Gluten Free Granola In case you missed it, here is the Gluten Free (GF) Granola Recipe.
Seeded Crackers (GF)
These crackers pack enormous flavor, crunch, with added nutritional benefit from all those seeds. This is the recipe that “Big Cracker” doesn’t want you to know about. (joke)
A Game Changer for Non-Dairy Ice Cream
Are you ready for a game changer? When you need a non-dairy dessert and nothing but ice cream will satisfy, this is the product that will confuse your friends and confound your frenemies.
UPDATE – Kosher L’Pesach Granola with Buckwheat
Passover Granola with Buckwheat This year – at least so far – I have been unable to find the quinoa flakes that were so helpful last year for my Passover Granola. So what’s a gal to do?! After asking at both of the likely stores nearby (there is one more a bit further away toContinueContinue reading “UPDATE – Kosher L’Pesach Granola with Buckwheat”
One More Granola Before Pesach….
It’s almost time to switch from making conventional granola with rolled oats to quinoa for Pesach. This week I am starting to see the early posts of baking, meal plans and questions about Passover recipes. Now that I have replenished our granola supply one more tome, I will also be focusing on Passover!
Mushroom Barley Soup
A close friend has requested my recipe for Mushroom Barley Soup – the ultimate compliment – so I am sharing it here. After several weeks of beautiful weather with balmy temperatures we are back to wind and rain here in the north of Israel and so a perfect day to make another hardy, winter soup!
Your Second-Middle Age: 